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PT Kelola Mina Laut


HEAD OFFICE

Jl. KIG Raya Selatan Kav. C-5, Kawasan Industri Gresik, Gresik 61121 - Indonesia

Telp. +6231 3976351-3  |  Fax. +6231 3976350

Email : kml@kmlseafood.com

www.kmlfood.com


ESTABLISHMENT

1994


SUBSIDIARIES

PT Marindo Makmur Usaha Jaya, Sidoarjo - East Java (Seafood Processing)

PT Cemerlang Laut Ambon, Ambon - Maluku (Seafood Processing)

PT Maluku Prima Makmur, Ambon - Maluku (Seafood Processing)

PT Starfood International, Lamongan - East Java (Surimi and Seafood Processing)

PT Bintang Karya Laut, Rembang - Central Java (Surimi and Seafood Processing)

PT Kelola Mina Makmur, Rembang - Central Java (Fishing and Collecting Boat)

PT Indomina Cipta Agung, Semarang - Central Java (Surimi Based Product)

PT KML Ichimas Foods, Bogor - West Java (Surimi Based Product)

PT Mitratani Dua Tujuh, Jember - East Java (Vegetable Processing)

PT Kenkyo Foods Tech Industry, Semarang - Central Java (Vegetable Processing)

PT Galih Estetika Indonesia, Kuningan - West Java (Vegetable Processing)

PT Kelola Boga Nasional, Semarang - Central Java (Vegetable Processing)

PT Nusapangan Sukses Makmur, Tanggerang - Banten (Ready to Eat and Ready to Drink Processing)

PT Kelola Niaga Makmur, Gresik - East Java (Retail and Distribution)

PT Mitra Nasional Kualitas, Gresik - East Java (Retail and Distribution)

PT Prima Widodo Makmur, Cianjur - West Java ( Beef & Poultry Processing)


WORLDWIDE MARKET

USA, Canada, Europe, Russia,  Japan, China, Taiwan, Korea, Australia, Middle East, South East Asia and Africa


YEARLY CAPACITY

Frozen Fish and Cephalopods : 35.000 tons

Frozen Shrimp : 10.000 tons

Crab Meat : 3.000 tons

Frozen Block Surimi : 30.000 tons

Value Added : 5.000 tons

Surimi Based Product : 25.000 tons

Frozen Vegetable : 25.000 tons

Ready to Eat and Ready to Drink : 2.000 tons

Beef & Poultry : 5.000 tons


56 PROCESSING PLANT

Frozen Fish and Cephalopods : 9 Plants

Frozen Shrimp : 2 Plants

Dried Seafood : 27 Plants

Crab Meat : 2 Plants

Frozen Block Surimi : 3 Plants

Value Added : 1 Plant

Surimi Based Product : 3 Plants

Frozen Vegetable : 4 Plant

Ready to Eat and Ready to Drink : 1 Plant

Snack Seafood : 1 Plant

Fishing and Collecting Boat : 1 Plant

Distribution Company : 2 Plants

Beef & Poultry : 1 Plant


CERTIFICATION

International Organization for Standardization (ISO)

Hazard Analysis & Critical Control Point (HACCP)

British Retail Consortium (BRC)

Best Aquaculture Practice (BAP)

Custom Trade Partnership Againts Terrorism (CTPAT)

Food and Drug Administration (FDA)

EU Approved

Traceability

HALAL Certificate

Becoming the First choice in meeting
the taste needs of Indonesia Family and Consumer
The objective of KML Food is contributing
for an important role in food industry and
the world of Indonesia Culinary

Being one of
The Indonesian Pride Identity


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